La Cintura Di Orione Steak Knife by Richard Sapper and Alberto Gozzi

La Cintura Di Orione Steak Knife by Richard Sapper and Alberto Gozzi - Find out more reviews of La Cintura Di Orione Steak Knife by Richard Sapper and Alberto Gozzi.

Product Description

After several years of work and seemingly never-ending discussions, the Richard Sapper/Alberto Gozzi duo (the names behind the research that resulted in the refined "La Cintura di Orione" series of pots in 1986) now return to the spotlight with a design for kitchen knives that draws on the same design philosophy of excellence and meticulousness in exploring the product type.

La Cintura Di Orione Steak Knife by Richard Sapper and Alberto Gozzi
From Alessi

Product Details

• Brand: Alessi

Features

• Steak knife in forged 1.4116 steel. Handle in POM.
• Packaging: 4 pieces in a box

Kyotop Chef'S Knife 15.5 13052155

Kyotop Chef'S Knife 15.5 13052155 - Find out more reviews of Kyotop Chef'S Knife 15.5 13052155.

Product Description

Chef'S Knife 15.5From the market leading manufacturer of ceramic knives, the KYOTOP range is the best of the best. Featuring a riveted wooden handle and a stunning black ceramic blade with the iconic 'Sandgarten' pattern these stunning knives both look and perform to the highest possible levels. This blade is 15.5cm long.

Kyotop Chef'S Knife 15.5 13052155
From Kyotop

Product Details

• Brand: Kyotop

Kyocera Kyotop Vegetable Knife, 11cm

Kyocera Kyotop Vegetable Knife, 11cm - Find out more reviews of Kyocera Kyotop Vegetable Knife, 11cm.

Product Description

Kyocera Kyotop Vegetable Knife, 11cm

Kyocera Kyotop Vegetable Knife, 11cm
From Kyocera

Product Details

• Brand: Kyocera

Features

• Immediate dispatch, estimated delivery date in around 10 working days - not the longer Amazon ETA

Kyocera Kyotop Santoku Knife, 14cm

Kyocera Kyotop Santoku Knife, 14cm - Find out more reviews of Kyocera Kyotop Santoku Knife, 14cm.

Product Description

Kyocera Kyotop Santoku Knife, 14cm

Kyocera Kyotop Santoku Knife, 14cm
From Kyocera

Product Details

• Brand: Kyocera
• Model: Kyotop 334714

Features

• Immediate dispatch, estimated delivery date in around 10 working days - not the longer Amazon ETA

Kuniyoshi Sakimaru Takohiki Shirokou Honyaki 300mm Katana Shitate Chef Knife

Kuniyoshi Sakimaru Takohiki Shirokou Honyaki 300mm Katana Shitate Chef Knife - Find out more reviews of Kuniyoshi Sakimaru Takohiki Shirokou Honyaki 300mm Katana Shitate Chef Knife.

Product Description

This is a takohiki knife made 100% of Shirokou High Carbon Steel special HONYAKI made by kuniyoshi (Sakai Japan)only 1 this amazing price

Kuniyoshi Sakimaru Takohiki Shirokou Honyaki 300mm Katana Shitate Chef Knife
From Kuniyoshi

Product Details

• Size: 11.8
• Color: Silver
• Brand: Kuniyoshi

Features

• This takohiki knife is very high quality recommended for professional use
• The handle is hand crafted to perfection of Ebony wood
• Comes with saya cover made of Magnoria wood and BOX
• Experienced sharppener is recommended to maintain the sharpness.
• This is a takohiki knife made 100% of Shirokou High Carbon Steel special HONYAKI by Kuniyoshi .only 1 this amazing price

Kuniyoshi Sakimaru Takohiki Bule1 Damascus 330mm Tokubetu Shitate Chef Knife

Kuniyoshi Sakimaru Takohiki Bule1 Damascus 330mm Tokubetu Shitate Chef Knife - Find out more reviews of Kuniyoshi Sakimaru Takohiki Bule1 Damascus 330mm Tokubetu Shitate Chef Knife.

Product Description

This is a takohiki knife made of Blue1 High Carbon Steel special made by kuniyoshi (Sakai Japan)only 1 this amazing price

Kuniyoshi Sakimaru Takohiki Bule1 Damascus 330mm Tokubetu Shitate Chef Knife
From Kuniyoshi

Product Details

• Size: 12.9"
• Color: Silver
• Brand: Kuniyoshi

Features

• This takohiki knife is very high quality recommended for professional use
• The handle is hand crafted to perfection of Ebony wood
• Comes with saya cover made of Magnoria wood and BOX
• Experienced sharppener is recommended to maintain the sharpness.
• This is a takohiki knife made Blue1 High Carbon Steel special Hontanren by kuniyoshi .only 1 this amazing price

Kuniyoshi Rippled Pattern Yanagi Knife 240mm

Kuniyoshi Rippled Pattern Yanagi Knife 240mm - Find out more reviews of Kuniyoshi Rippled Pattern Yanagi Knife 240mm.

Product Description

This Yanagi knife is made of Blue-1 High Carbon Steel, very delicate and complex steel to forge but compromise an excellence edge for superior sharpness. HRc63 -----Zanmai Japanese Hocho---- is still continuing writing the long history and tradition of Sakai to these days. It is the core to our artist that elevates the process of creating perfect blades. Each blade we produced is forged and polished piece by piece meticulously to ensure the quality meets at its peaked. This is a standard approach we personally strive to ensure a genuine everlasting satisfaction for you in the making of a masterpiece.. --Refining Process--. Polishing the blade is a crucial step to ensure the high performance comforts is stored when handling the knife.. --Embedding Process-- Inserting the handle to the blade requires coordinate expertise to avoid irregularities and to ensure excellence alignment. The gap is sealed precisely with material that's been added of waterproof wax to prevent any moisture from entering the core and charging off future rust of the blade inside the handle.. --Manufacturing Process-- Our craftsmanship at Zanmai Industry is artisans master who expertise and dedicate their life on the field, as they value the history and tradition of Sakai from hearts to their crafts.. --Yew Wood Handle -- Yew wood is extremely exquisite and balance wood that grows slowly and generates perfect oiliness and hardness for excellence crafts. Some of Yew wood aged 300-500 years old which embodied a superb fine grain and resulted in exquisite crafts after polished. Zanmai Hocho comes with the standard of Yew wood handle to elevate its ability for cutting and dignified a masterpiece.

Kuniyoshi Rippled Pattern Yanagi Knife 240mm
From Kuniyoshi

Product Details

• Size: 9.4"
• Color: Silver
• Brand: Kuniyoshi
• Fabric type: Blue-1 High Carbon Steel

Features

• The blade is angled on one side and the other side being flat which allow sustaining control of cutting performance
• The blade is finished with Ripple Pattern which enhances the complete beauty of the knife
• 9.4 Inch Yanagi knife with Octagonal Yew wood handle.
• Should be washed by hand ONLY, comes with hand-crafted wooden box

Kuniyoshi Kiritsuke Yanagi Bule1 330mm Tokubetu Shitate Chef Knife

Kuniyoshi Kiritsuke Yanagi Bule1 330mm Tokubetu Shitate Chef Knife - Find out more reviews of Kuniyoshi Kiritsuke Yanagi Bule1 330mm Tokubetu Shitate Chef Knife.

Product Description

This is a Kiritsuke yanagi knife made of Blue1 High Carbon Steel special made by kuniyoshi (Sakai Japan)only 1 this amazing price

Kuniyoshi Kiritsuke Yanagi Bule1 330mm Tokubetu Shitate Chef Knife
From Kuniyoshi

Product Details

• Size: 12.9"
• Color: Silver
• Brand: Kuniyoshi

Features

• ThisKiritsuke yanagi is very high quality recommended for professional use
• The handle is hand crafted to perfection of Ebony wood
• Comes with saya cover made of Magnoria wood
• Experienced sharppener is recommended to maintain the sharpness.
• This knife made Blue1 High Carbon Steel special Hontanren namiuchi by kuniyoshi .only 1 this amazing price

Kuniyoshi Jo-kasumi Usuba 195mm

Kuniyoshi Jo-kasumi Usuba 195mm - Find out more reviews of Kuniyoshi Jo-kasumi Usuba 195mm.

Product Description

This Jo-Kasumi Usuba knife is made of White-2 High Carbon Steel, the method of forging this knife is by combining High Carbon Steel and Soft Iron. HRc60 -----Zanmai Japanese Hocho---- is still continuing writing the long history and tradition of Sakai to these days. It is the core to our artist that elevates the process of creating perfect blades. Each blade we produced is forged and polished piece by piece meticulously to ensure the quality meets at its peaked. This is a standard approach we personally strive to ensure a genuine everlasting satisfaction for you in the making of a masterpiece.. --Refining Process--. Polishing the blade is a crucial step to ensure the high performance comforts is stored when handling the knife.. --Embedding Process-- Inserting the handle to the blade requires coordinate expertise to avoid irregularities and to ensure excellence alignment. The gap is sealed precisely with material that's been added of waterproof wax to prevent any moisture from entering the core and charging off future rust of the blade inside the handle.. --Manufacturing Process-- Our craftsmanship at Zanmai Industry is artisans master who expertise and dedicate their life on the field, as they value the history and tradition of Sakai from hearts to their crafts.. --Yew Wood Handle -- Yew wood is extremely exquisite and balance wood that grows slowly and generates perfect oiliness and hardness for excellence crafts. Some of Yew wood aged 300-500 years old which embodied a superb fine grain and resulted in exquisite crafts after polished. Zanmai Hocho comes with the standard of Yew wood handle to elevate its ability for cutting and dignified a masterpiece.

Kuniyoshi Jo-kasumi Usuba 195mm
From Kuniyoshi

Product Details

• Size: 7.7"
• Color: Silver
• Brand: Kuniyoshi
• Fabric type: White-2 High Carbon Steel

Features

• Like most of Japanese knives, it's characterize with ground chisel with round bevel on the front side of the blade, and hollow ground on the back side.
• The blade has ability to cut through firm vegetable without cracking them.
• The handle is made of high quality Yew wood for durability, and it is hand-wash ONLY
• Also comes with Saya Cover

Kuniyoshi Jo-kasumi Deba 180mm

Kuniyoshi Jo-kasumi Deba 180mm - Find out more reviews of Kuniyoshi Jo-kasumi Deba 180mm.

Product Description

This Deba knife is made of White-2 High Carbon Steel, the method of forging this knife is by combining High Carbon Steel and Soft Iron. HRc60 -----Zanmai Japanese Hocho---- is still continuing writing the long history and tradition of Sakai to these days. It is the core to our artist that elevates the process of creating perfect blades. Each blade we produced is forged and polished piece by piece meticulously to ensure the quality meets at its peaked. This is a standard approach we personally strive to ensure a genuine everlasting satisfaction for you in the making of a masterpiece.. --Refining Process--. Polishing the blade is a crucial step to ensure the high performance comforts is stored when handling the knife.. --Embedding Process-- Inserting the handle to the blade requires coordinate expertise to avoid irregularities and to ensure excellence alignment. The gap is sealed precisely with material that's been added of waterproof wax to prevent any moisture from entering the core and charging off future rust of the blade inside the handle.. --Manufacturing Process-- Our craftsmanship at Zanmai Industry is artisans master who expertise and dedicate their life on the field, as they value the history and tradition of Sakai from hearts to their crafts.. --Yew Wood Handle -- Yew wood is extremely exquisite and balance wood that grows slowly and generates perfect oiliness and hardness for excellence crafts. Some of Yew wood aged 300-500 years old which embodied a superb fine grain and resulted in exquisite crafts after polished. Zanmai Hocho comes with the standard of Yew wood handle to elevate its ability for cutting and dignified a masterpiece.

Kuniyoshi Jo-kasumi Deba 180mm
From Kuniyoshi

Product Details

• Size: 7.0"
• Color: Silver
• Brand: Kuniyoshi
• Fabric type: White-2 High Carbon Steel

Features

• It is the Japanese version of Chinese cleaver.
• The blade has extremely well purposed to behead fish without damaging the head, cut bones, and fillet
• The handle is made of high quality Yew wood for durability, and it is hand-wash ONLY
• Also comes with Saya Cover

Kuniyoshi Ginsankou Damascus Yanagi Knife 270mm

Kuniyoshi Ginsankou Damascus Yanagi Knife 270mm - Find out more reviews of Kuniyoshi Ginsankou Damascus Yanagi Knife 270mm.

Product Description

This Yanagi knife is made of Ginsankou High Carbon Steel, no rusting ,very delicate and complex steel to forge but compromise an excellence edge for superior sharpness. HRc61 -----Zanmai Japanese Hocho---- is still continuing writing the long history and tradition of Sakai to these days. It is the core to our artist that elevates the process of creating perfect blades. Each blade we produced is forged and polished piece by piece meticulously to ensure the quality meets at its peaked. This is a standard approach we personally strive to ensure a genuine everlasting satisfaction for you in the making of a masterpiece.. --Refining Process--. Polishing the blade is a crucial step to ensure the high performance comforts is stored when handling the knife.. --Embedding Process-- Inserting the handle to the blade requires coordinate expertise to avoid irregularities and to ensure excellence alignment. The gap is sealed precisely with material that's been added of waterproof wax to prevent any moisture from entering the core and charging off future rust of the blade inside the handle.. --Manufacturing Process-- Our craftsmanship at Zanmai Industry is artisans master who expertise and dedicate their life on the field, as they value the history and tradition of Sakai from hearts to their crafts.. --Yew Wood Handle -- Yew wood is extremely exquisite and balance wood that grows slowly and generates perfect oiliness and hardness for excellence crafts. Some of Yew wood aged 300-500 years old which embodied a superb fine grain and resulted in exquisite crafts after polished. Zanmai Hocho comes with the standard of Yew wood handle to elevate its ability for cutting and dignified a masterpiece.

Kuniyoshi Ginsankou Damascus Yanagi Knife 270mm
From Kuniyoshi

Product Details

• Size: 10.6"
• Color: Silver
• Brand: Kuniyoshi
• Fabric type: Ginsankou High Carbon Steel

Features

• The blade is angled on one side and the other side being flat which allow sustaining control of cutting performance
• The blade is Damascus-style that enhance the complete beauty of the knife
• 10.6" Inch Yanagi knife with Octagonal Yew wood handle.
• Should be washed by hand ONLY, comes with hand-crafted wooden box
• Silver-3 Steel(ginsankou) Damascus Yanagi This precious Yanagi knife is inheriting the beauty of Japanese Sword with itscharacteristic of reminiscence of flowing water. It is made of Silver-3 Steeland generates high performance sharpness on the edge and allowing a longlasting sustainable anti rust due to the high chrome content. ProfessionalChefs favors this knife for the ease maintenance and sharpen without affectingthe high activity.

Kuniyoshi Blue-1 Damascus Yanagi Knife 300mm

Kuniyoshi Blue-1 Damascus Yanagi Knife 300mm - Find out more reviews of Kuniyoshi Blue-1 Damascus Yanagi Knife 300mm.

Product Description

This Yanagi knife is made of Blue-1 High Carbon Steel, very delicate and complex steel to forge but compromise an excellence edge for superior sharpness. HRc63 -----Zanmai Japanese Hocho---- is still continuing writing the long history and tradition of Sakai to these days. It is the core to our artist that elevates the process of creating perfect blades. Each blade we produced is forged and polished piece by piece meticulously to ensure the quality meets at its peaked. This is a standard approach we personally strive to ensure a genuine everlasting satisfaction for you in the making of a masterpiece.. --Refining Process--. Polishing the blade is a crucial step to ensure the high performance comforts is stored when handling the knife.. --Embedding Process-- Inserting the handle to the blade requires coordinate expertise to avoid irregularities and to ensure excellence alignment. The gap is sealed precisely with material that's been added of waterproof wax to prevent any moisture from entering the core and charging off future rust of the blade inside the handle.. --Manufacturing Process-- Our craftsmanship at Zanmai Industry is artisans master who expertise and dedicate their life on the field, as they value the history and tradition of Sakai from hearts to their crafts.. --Yew Wood Handle -- Yew wood is extremely exquisite and balance wood that grows slowly and generates perfect oiliness and hardness for excellence crafts. Some of Yew wood aged 300-500 years old which embodied a superb fine grain and resulted in exquisite crafts after polished. Zanmai Hocho comes with the standard of Yew wood handle to elevate its ability for cutting and dignified a masterpiece.

Kuniyoshi Blue-1 Damascus Yanagi Knife 300mm
From Kuniyoshi

Product Details

• Size: 11.8"
• Color: Silver
• Brand: Kuniyoshi
• Fabric type: Blue-1 High Carbon Steel

Features

• The blade is angled on one side and the other side being flat which allow sustaining control of cutting performance
• The blade is Damascus-style that enhance the complete beauty of the knife
• 11.8 Inch Yanagi knife with Octagonal Yew wood handle.
• Should be washed by hand ONLY, comes with hand-crafted wooden box

Korin Shiro-ko Kasumi Yanagi 10.5" (27cm) With Saya - Left

Korin Shiro-ko Kasumi Yanagi 10.5" (27cm) With Saya - Left - Find out more reviews of Korin Shiro-ko Kasumi Yanagi 10.5" (27cm) With Saya - Left.

Product Description

Korin Shiro-ko Kasumi Yanagi 10.5" (27cm) With Saya - Left

Korin Shiro-ko Kasumi Yanagi 10.5" (27cm) With Saya - Left
From Korin

Product Details

• Kitchen & Housewares
• Brand: Korin

Features

• Non-stain resistant yanagi knife for sashimi
• Single sided blade makes the blade extremely sharp
• size 270mm
• Left handed

Korin Shiro-ko Kasumi Kamagata Usuba

Korin Shiro-ko Kasumi Kamagata Usuba - Find out more reviews of Korin Shiro-ko Kasumi Kamagata Usuba.

Product Description

Style: Kamagata Usaba, Steel Type: Shiro-ko Carbon Steel (Not Stain-resistant), Saya Cover: Wooden Saya Cover with Pin, Blade: Single-Edged, Handle Material: Magnolia, Bolster Material: Water Buffalo Horn, Hardness Rockwell C scale: 61. Available Sizes: 7.0", 7.6", 8.2".

Korin Shiro-ko Kasumi Kamagata Usuba
From Korin

Product Details

• Kitchen & Housewares
• Brand: Korin
• Model: HKR-SK-KU-195-R

Features

• Non-stain resistant usuba knife for vegetables
• Single sided blade makes the blade extremely sharp
• size 195mm

Korin Shiro-ko Kasumi Deba

Korin Shiro-ko Kasumi Deba - Find out more reviews of Korin Shiro-ko Kasumi Deba.

Product Description

Style: Deba, Steel Type: Shiro-ko Carbon Steel (Not Stain-resistant), Saya Cover: Wooden Saya Cover with Pin, Blade: Single-Edged, Handle Material: Magnolia, Bolster Material: Water Buffalo Horn, Hardness Rockwell C scale: 61. Available Sizes: 6.4", 7.0", 7.6", 8.2".

Korin Shiro-ko Kasumi Deba
From Korin

Product Details

• Kitchen & Housewares
• Brand: Korin
• Model: HKR-SK-D-195-R

Features

• Non-stain resistant deba knife for butching fish
• Single sided blade makes the blade extremely sharp
• size 195mm

Korin Shiro-ko Hongasumi Yanagi

Korin Shiro-ko Hongasumi Yanagi - Find out more reviews of Korin Shiro-ko Hongasumi Yanagi.

Product Description

Style: Yanagi, Steel Type: Shiro-ko Carbon Steel (Not Stain-resistant), Saya Cover: Wooden Saya Cover included, Blade: Single-Edged, Handle Material: Magnolia, Bolster Material: Water Buffalo Horn, Hardness Rockwell C scale: 61. Available Sizes: 9.4", 10.5", 11.7".

Korin Shiro-ko Hongasumi Yanagi
From Korin

Product Details

• Kitchen & Housewares
• Brand: Korin
• Model: HKR-SH-Y-270-R

Features

• Non-stain resistant yanagi knife for sashimi
• Single sided blade makes the blade extremely sharp
• size 270mm
• Hongasumi grade

Korin Shiro-ko Hongasumi Usuba 7.0" (18cm)

Korin Shiro-ko Hongasumi Usuba 7.0" (18cm) - Find out more reviews of Korin Shiro-ko Hongasumi Usuba 7.0" (18cm).

Product Description

These traditional Japanese knives are among the most popular choice of professionals. They are handmade from high quality shiro-ko carbon steel, and precision hand-finished.

Korin Shiro-ko Hongasumi Usuba 7.0" (18cm)
From Korin

Product Details

• Brand: Korin
• Model: HKR-SH-U-180-R

Features

• Steel Type: Shiro-ko Carbon Steel (Not Stain-resistant)
• Blade: Single-Edged
• Blade Length: 7.0" (18cm)
• Handle Material: Magnolia
• Hardness Rockwell C scale: 61